Japanese lunch specialty
One block behind ～. ／ ～の一本路地裏
I had a lunch meeting with Kato-san of D publishing.I chose the salmon lunch specialty today. At first, I enjoyed the white and doughy rice with grilled salmon, and then I enjoyed Ochazuke, rice topped with salmon and sea weed and eaten with fish soup. Mmmmm, it’s yum.
Right across 246 Ave. from the Spiral hall to the Omotesando side and there is a tiny Japanese restaurant in the underground.